Terre-Eau inc.

Saint-Joseph-de-Lepage
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Contact details

199 4e Rang Ouest
Saint-Joseph-de-Lepage Québec G5H 4A9
Phone:
418-775-6464, ext.: 300
www.terre-eau.ca

Description

Terre-Eau inc., conseillers et conseillères en agroécologie, est une entreprise privée créée en 1992 qui œuvre dans le secteur environnemental du monde agricole, industriel et institutionnel. Sensible aux préoccupations de sa clientèle, Terre-Eau offre une gamme de services personnalisés en écologie appliquée et en agronomie, ayant comme objectif l'amélioration de la valeur écologique de vos territoires en fonction de votre réalité et de vos besoins spécifiques ! Nos services viseront par exemple* :L'amélioration des rendements agricoles;Les aménagements visant la recharge de nappe (puits de surface);Les aménagements de vos territoires en fonction d'intérêts écologiques variés;*Liste non exhaustive

Territories served

Abitibi-Témiscamingue (Nord-du-Québec), Bas-Saint-Laurent, Capitale-Nationale, Centre-du-Québec, Chaudière-Appalaches, Côte-Nord, Estrie, Gaspésie, Îles-de-la-Madeleine, Laurentides, Mauricie, Montérégie, Montréal-Laval-Lanaudière, Outaouais, Saguenay-Lac St-Jean

Offered services:

Technical: Food processing, Related to agricultural practices (farming methods, water management, agroforestry, maple sugaring, buildings, and equipment), Related to breeding practices (consumption, genetics, farming, buildings, and equipment), Related to breeding practices (consumption, genetics, farming, buildings, and equipment),

Human resources: Data organization, Data organization,

Farm business management: Strategic planning,

Agri-Food management: Strategic planning, Strategic planning,

Agri-Environment: Agri-Environmental Support Plan plan (Plan d’accompagnement agroenvironnemental - PAA), Monitoring and detailed, targeted assessment, Targeted assessment in Agri-Environment,

Animal production:

Lambs and sheep, Beekeeping, Slaughter steer, Beef cattle, Dairy cattle, Ovines and caprines, Grass-fed calves

Vegetal production:

Maple sugaring, Other small fruits (sallow thorns, elderberries, haskaps...), Oat, Wheat, Highbush blueberries, Mushrooms, Greenhouse crops: vegetables, Strawberries, Raspberries, Large-scale farming (cereals, corn, protein crops), Corn, Barley, Small fruits, Forage and prairie plants, Pears, Apples, Non-timber forest products (NTFP), Plums, Rye, Soy, Orchards, Vineyards

Specialities:

Added value specialities: Fermentation, Juices or processing non-alcoholic beverages, Processing alcoholic beverages,

Plant specialities: Organic agriculture, Agroforestry, Technical improvement (installations, equipment), Fruit trees other than apple growing, Canola, Cereals for human consumption, Green manure/cover crops, Emerging large-scale farming (false flax, flax, common millet...), Permaculture, Plant protection, Apple growing, Maple grove efficiency and syrup quality,

Animal specialities: Organic agriculture, Animal well-being, Pasture and setting up pens,

Soil specialities: Windbreak, Soil conservation and management, Surface drainage, Geomatics and remote sensing, Manure management, Fertilizing residual materials, Wetland protection,

Advisers:

  • Anne Corminboeuf, Chemist
  • Louis Drainville, Agronomist
  • Yvon Jolivet
  • Audrey-Anne Pelletier
  • André Pinel