Centre de développement bioalimentaire du Québec (CDBQ)
Sainte-Anne-de-la-PocatièreContact details
La Pocatière Québec G0R 1Z0
Description
Centre d'innovation, d'expertise et de transfert technologique en transformation alimentaire, développement durable, alcools et entotechnologies. Développement de nouveaux produits, mise à l'échelle industrielle.
Territories served
Abitibi-Témiscamingue (Nord-du-Québec), Abitibi-Témiscamingue (Nord-du-Québec), Bas-Saint-Laurent, Bas-Saint-Laurent, Capitale-Nationale, Capitale-Nationale, Centre-du-Québec, Centre-du-Québec, Chaudière-Appalaches, Chaudière-Appalaches, Côte-Nord, Côte-Nord, Estrie, Estrie, Gaspésie, Gaspésie, Îles-de-la-Madeleine, Îles-de-la-Madeleine, Laurentides, Laurentides, Mauricie, Mauricie, Montérégie, Montérégie, Montréal-Laval-Lanaudière, Montréal-Laval-Lanaudière, Outaouais, Outaouais, Saguenay-Lac St-Jean, Saguenay-Lac St-JeanOffered services:
Technical: Commercialization, Food processing,
Agri-Food management: Marketing plan, Marketing plan,
Specialities:
Added value specialities: Confectioneries and jams, Confectioneries and jams, Dairy products (cheese, yoghurt, milk, ice cream...), Distillation, Distillation, Fermentation, Fermentation, Juices or processing non-alcoholic beverages, Juices or processing non-alcoholic beverages, Market release, Meats, Market release, Processing alcoholic beverages, Dairy products (cheese, yoghurt, milk, ice cream...), Processing alcoholic beverages, Meats,
Added value specialities:
Advisers:
- Vincent Banville
- Charles Emond, Chemist
- François Tardif
