Centre d'expertise Fromagère du Québec

Saint-Hyacinthe
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Contact details

3600 Boulevard Casavant Ouest
Saint-Hyacinthe Québec J2S 8E3
Phone:

Territories served

Abitibi-Témiscamingue (Nord-du-Québec), Bas-Saint-Laurent, Capitale-Nationale, Centre-du-Québec, Chaudière-Appalaches, Côte-Nord, Estrie, Gaspésie, Îles-de-la-Madelaine, Laurentides, Mauricie, Montérégie, Montréal-Laval-Lanaudière, Outaouais, Saguenay-Lac St-Jean

Offered services:

Added value, Data organization (accounting software, ALEOP software, herd/crop management software, Rotation$+, etc.), Diagnosis/operating-analysis plans/business plans/monitoring, Management, Small-scale food processing, Transfer/start-up plans

Animal production:

Beekeeping, Dairy goats, Lambs and sheep, Ovines and caprines

Specialities:

Added value specialities, Customer experience, Dairy products (cheese, yoghurt, milk, ice cream...), Fermentation, Management specialities, Manufacturing cost of processed products, Processing alcoholic beverages, Production cost

Advisers:

  • Caroline Bédard
  • Lauriane Desrosiers, Professional technologists
  • Yves Graveline
  • David Laurin, Professional technologists
  • Louise Lefebvre, Professional technologists