Agrinova

Alma
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Contact details

640 Rue Côté
Alma Québec G8B 7S8
Phone:
418-480-3300
www.agrinova.qc.ca

Description

Centre collégial de transfert de technologie (CCTT) en agriculture associé au Collège d’Alma, Agrinova est dédié à la recherche appliquée menée en partenariat avec les entreprises et les organisations. Plus précisément, nous réalisons des activités de recherche et d’innovation, d’aide technique, de formation, de transfert de connaissances et de technologies. 

Territories served

Abitibi-Témiscamingue (Nord-du-Québec), Bas-Saint-Laurent, Capitale-Nationale, Centre-du-Québec, Chaudière-Appalaches, Côte-Nord, Estrie, Gaspésie, Îles-de-la-Madeleine, Laurentides, Mauricie, Montérégie, Montréal-Laval-Lanaudière, Outaouais, Saguenay-Lac St-Jean

Offered services:

Technical: Food processing, Related to agricultural practices (farming methods, water management, agroforestry, maple sugaring, buildings, and equipment), Related to breeding practices (consumption, genetics, farming, buildings, and equipment),

Human resources: Data organization, Management of work and human resources,

Farm business management: Marketing plan, Strategic planning, Techno-economic analysis,

Agri-Food management: Strategic planning, Strategic planning,

Agri-Environment: Agri-Environmental Support Plan plan (Plan d’accompagnement agroenvironnemental - PAA), Monitoring and detailed, targeted assessment, Targeted assessment in Agri-Environment,

Animal production:

Lambs and sheep, Slaughter steer, Beef cattle, Dairy cattle, Horses, Meat goats, Dairy goats, Rabbits, Ovines and caprines, Swine, Grass-fed calves, Grain-fed calves, Milk-fed calves, Poultry (chickens and turkeys)

Vegetal production:

Other small fruits (sallow thorns, elderberries, haskaps...), Oat, Wheat, Highbush blueberries, Lowbush blueberries, Carrots and celery, Mushrooms, Crucifers, Gourd family, Field crops: vegetables, Greenhouse crops: vegetables, Strawberries, Raspberries, Large-scale farming (cereals, corn, protein crops), Lettuce and chicory, Processing vegetables, Corn, Sweet corns, Onions and leeks, Barley, Small fruits, Forage and prairie plants, Apples, Potatoes, Non-timber forest products (NTFP), Rye, Potato family (tomatoes and eggplants), Soy, Orchards

Specialities:

Added value specialities: Market release,

Plant specialities: Organic agriculture, Urban agriculture, Agroforestry, Technical improvement (installations, equipment), Cranberries, Canola, Cereals for human consumption, Wild mushrooms, Hemp, Green manure/cover crops, Wastewater management, Ginseng and ginger, Emerging large-scale farming (false flax, flax, common millet...), Microgreens, Plant protection, Apple growing,

Animal specialities: Consumption, Technical improvement (installations, equipment), Animal well-being, Genetics,

Soil specialities: Windbreak, Composting, Soil conservation and management, Geomatics and remote sensing, Manure management, Fertilizing residual materials, Wetland protection, Sowing under plant cover,

Management specialities: Organic agriculture, Commercialization, Production cost, Manufacturing cost of processed products, Market release,

Advisers:

  • Michelle Boivin
  • Samara Côté, Agronomist
  • Lorie Desrochers, Agronomist
  • Ariane Gagnon, Agronomist
  • Maude Graham-Sauvé
  • Anne-Sophie Larivière-Lajoie, Agronomist
  • Sophie Massie, Agronomist
  • Mélanie Perreault Gagnon
  • Audrey-Anne Poulin, Agronomist
  • Geneviève Pouliot, Agronomist
  • Pierre Rémillard, Agronomist
  • Lyne Tran
  • François Tremblay
  • Simon-Pierre Tremblay